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The results of food allergies can be devastating, even fatal. Anaphylaxis requires quick treatment and know-how from others in the workplace. For this reason, education about allergies is crucial.
If you have food allergies and are trying to navigate these types of problems in the workplace, then you may need some suggestions. This guide will help you create a plan of action for contending with food allergies at work.
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As many as 40 percent of children in the United States are allergic to something. While most allergies are mild, some can be severe and may prove to be life-threatening. Typically, children develop allergies within their first two years of life. What you do during those vital first few months plays a huge role in allergy development.
Exposing your children to certain substances may even help your child avoid allergic reactions later in life. Following are five ways you can keep your child from developing allergies.
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